Free agriculture advice: Krishi Call Centre 16123 বাংলাEnglish
Deshi FarmA knowledge base for self-reliant living · Bangladesh
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Identify the problem from the symptom

Twelve common symptoms with likely causes and organic fixes. If unsure, call the Krishi Call Centre on 16123.

SymptomLikely causeWhat to do
Lower leaves turning yellowLow nitrogen, or root damage from waterloggingImprove drainage; add compost or aged manure; water less
White powdery coating on leavesPowdery mildew — crowding and poor airflowRemove affected leaves; thin plants; water at the base
Brinjal shoot wilting and dryingShoot and fruit borerCut and destroy affected shoots and fruit; scout regularly
Leaves curling or crinklingAphids, mites or a virusNeem or soapy-water spray; uproot virus-infected plants
Dark rot at the bottom of tomato fruitUneven watering and calcium problemsKeep moisture even; mulch; add compost and crushed eggshell
Seedlings rot at the base and collapseDamping-off — wet, crowded seedbedSow thinly; water less; use clean soil and airflow
Holes in leaves, frass on stemsCaterpillars or stem borersHand-pick; destroy eggs; cut out infested parts
Small gourd fruits yellow and dropNot pollinatedHand-pollinate in the morning with a male flower; plant flowers nearby
Lush plants but few flowers or fruitToo much nitrogen or too little sunReduce nitrogen; move into more sun; prune tips
Fruit splittingSudden heavy watering after a dry spellRegular modest watering; use mulch
Brown spots spreading on leavesFungal or bacterial leaf spotRemove affected leaves; avoid wetting foliage; rotate crops
Plant wilts suddenly while still greenBacterial wilt (tomato, brinjal, chili)Remove plant; avoid the same family there for 2–3 years; use raised beds and good drainage
Guidance is general. If you ever use chemical pesticides, follow the label and observe the waiting period before harvest.